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Old 12-23-2009, 01:10 AM
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Default Re: Sambal Ubi Kentang Bertelur...

Quote:
Originally Posted by suliana View Post
Ha, ni la salah satu menu kegemaran dikala sunyi makan sorang2 atau takder selera nak makan ... keluar je menu nih, mesti nak makan ngan nasik putih panas.. tak banyak cerita punyer, letak kicap sikit mesti tambah 3 pinggan!

resipi...

Another fast recipe for daily cookings...

Ingredients:

Couple of medium size potatoes, chilli paste, tomato ketchup, garlic paste, oyster sos, and 1 egg. Dont forget the seasonings; salt and brown sugar (they are less sweet and taste nicer in cookings.)

Method:

Cut potatoes and deep fry till cook or half cook depends on yourself. start to stirfry chilli paste and garlic paste untill cooked and fragrant. Stir in little tomato ketchup for some sourness, osyter sos for some saltyness and brown sugar to balance up all the flavouring. stir fry for a couple more minutes and crack an egg. Wait untill its almost cooked and quickly add in the potatoes. for you who fried the potatoes half cook, just wait a little longer so they will soften more in this stage. Stir everything well and serve with hot plain rice.


Have FUN guys...
lapar.....
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